Argentine Red Shrimp
Weight: 250 g
Species: Pleoticus muelleri
Argentine shrimps, also known as red shrimps, are a species of wild caught shrimps growing in the cold and deep waters of the Atlantic Ocean.
Edenia shrimps are big and their meat is sweet with a Lobster-like flavor and texture.
- large wild caught shrimps
- fast and individual freezing (IQF)
- easy peel
- 10% glazing
It is recommended to defrost them in the refrigerator 1 hour before cooking.
- Storage conditions
- Nutritional values (100 g)
Edenia frozen fish and seafood have the lowest level of glazing (0-10%) to protect them from cold burns.
All products in this range are individually frozen (IQF – Individually Quick Frozen). Each piece is quickly frozen at -35 degrees Celsius, thus keeping its freshness, appearance and shape.
After thawing, keep in the refrigerator for up to 24h.
|Nutritional values (100g)||100 g of product contain
|Energy||402 kJ / 96 kcal||5%|
|of which saturated fat acids||0.2 g||1%|
|of which sugar||0 g||0%|