Coquelet de Bretagne
Weight: 550 g
A traditional French specialty, Edenia Coquelet is a small poussin, born and raised on a farm in Bretagne. It is famous for its authentic country chicken taste. Being corn fed, the coquelet has a slightly yellow color.
Enjoy the country chicken taste with Edenia Coquelet de Bretagne!
Before cooking, it is recommended to defrost it in the refrigerator for about 12 hours.
- Benefits
- Storage conditions
- NUTRITIONAL VALUES (100 G)
Edenia Coquelet de Bretagne is raised on farms in Bretagne and has a 100% vegetarian diet.
In no more than 28-30 days it naturally reaches the perfect age for its delicate and tender meat and its special taste.
-18 °C until the date on the packaging
-12 °C for a month
-6 °C for a week
| Nutritional information | 100 g of product contain | %RI* |
| Energy | 626 kJ / 150 kcal | 8% |
| Fat | 7.4 g | 11% |
| of which saturated fat acids | 2.1 g | 11% |
| Carbohydrates | 0.2 g | 0% |
| of which sugar | 0.2 g | 0% |
| Protein | 20.5 g | 41% |
| Salt | 0.16 g | 3% |
*Reference intake of an average adult is 8400kJ/ 2000kcal
