Baby carrots


Baby carrots


Weight: 450 g

Edenia frozen baby carrots retain their intense, orange color and their sweet, special flavor.

Small, but full of flavor, carrots are also an important source of vitamin A and beta-carotene.

Do not defrost before cooking.

  • Benefits
  • Cooking
  • Storage conditions
  • Nutritional values (100 g)

Edenia vegetables are cleaned, carefully selected and quick-frozen, within few hours after harvesting, which decreases considerably the loss of vitamins and nutrients.

  • Quick cooking
  • No loss
  • Year-long availability
6-8 MIN.
In a pot of boiling water add Edenia frozen baby carrots and leave them on medium heat for 6-8 minutes after the water starts boiling again.
5-7 MIN.
In a heated pan, add Edenia frozen baby carrots and stir regularly over medium heat for 5-7 minutes.
6-8 MIN.
Take Edenia frozen baby carrots out of the bag and place them in a heat-resistant dish with lid, put 2-3 tablespoons of water and then insert it in the microwave at 850 W. Heat up for 3-4 minutes, turn off the microwave to stir and then heat up again for 3-4 minutes. After removing the dish from microwave oven, wait 1 minute before removing the lid. Stir before serving.

-18 °C until the date on the packaging
-12 °C for a month
-6 °C for a week

Nutritional information 100 g of product contain % RI*
Energy 136 kJ / 32 kcal 2%
Fat 0.2 g  <1%
of which saturated fat acids 0.1 g  <1%
Carbohydrates 5.6 g 2%
of which sugar 2.8 g 3%
Fibre 2.7 g
Protein 0.7 g 1%
Salt 0.16 g 3%

*Reference intake of an average adult is 8400kJ/ 2000kcal