Risotto with Mushrooms

Risotto with Mushrooms

Weight: 400 g

Edenia Risotto with mushrooms is a very tasty ready meal, which is based on an authentic Italian recipe and quality ingredients.

It contains rice, a mixture of mushrooms with creamy sour cream and cheddar cheese.

A bag contains 2 servings.

Do not defrost before cooking.

  • Benefits
  • Cooking
  • Storage conditions
  • Nutritional values (100 g)

Ready meal, based on an Italian recipe.

Easy to prepare, in only 10 minutes.

PAN
10 MIN.
In a hot pan put 2-3 tablespoons of water. Add the frozen product in the boiling water and stir regularly, at medium heat, for 8-10 minutes, until the product reaches the desired consistency.
MICROWAVE
10 MIN.
Remove the frozen product from the box and place it in a heat-resistant dish with lid, put 2-3 tablespoons of water and then insert it in the microwave at 850 W. Heat up for 4-5 minutes, turn off the microwave and mix the product ant then heat up again for 4-5 minutes. After removing product from oven wait one minute before removing the lid.

-18 °C until the date on the packaging
-12 °C for a month
-6 °C for a week

Nutritional information 100 g of product contain % RI*
Energy 596 kJ / 143 kcal 7%
Fat 8.6 g 12%
of which saturated fat acids 4 g 20%
Carbohydrates 10.6 g 4%
of which sugar 2.5 g 3%
Fibre 1.6 g 6%
Protein 5 g 10%
Salt 0.28 g 5%

*Reference intake of an average adult is 8400kJ/ 2000kcal