Ricotta and Spinach Cannelloni

Ricotta and Spinach Cannelloni

Ricotta and Spinach Cannelloni

Weight: 400 g

Edenia Ricotta and Spinach Cannelloni is a perfect choice for a sophisticated and quick meal.

Prepared based on an authentic Italian recipe, this specialty is enriched with tomato and béchamel sauce and sprinkled with grated cheese.
The inviting aroma and appetizing crust will let you know when these delicious pasta are ready to remove from oven and to savor.

Do not defrost before cooking.

  • Benefits
  • Cooking
  • Storage conditions
  • Nutritional values (100 g)

Ready meal, based on an Italian recipe.

Edenia Cannelloni filled with ricotta and spinach are easy to prepare in oven.

OVEN
35 MIN.
Remove the frozen product from the box, take off its wrap and place the tray with the frozen product in the preheated oven at 200 °C for 30 -35 minutes.

-18 °C until the date on the packaging
-12 °C for a month
-6 °C for a week

Nutritional information 100 g of product contain  %RI*
Energy 597 kJ / 143 kcal 7%
Fat 7.9 g 11%
of which saturated fat acids 3.7 g 19%
Carbohydrates 11.1 g 4%
of which sugar 4.4 g 5%
Fibre 1.7 g 7%
Protein 6 g 12%
Salt 1.13 g 19%

*Reference intake of an average adult is 8400kJ/ 2000kcal